Register 5 Seats Remaining
Cookbook Discussion
If you love to cook and enjoy talking about food and sharing recipes then this group is for you. Pick up a copy of the cookbook (or find a recipe from the book online), register on the library events calendar and record your recipe. Bring your dish to the meeting and enjoy sampling everyone’s dishes!
Cookbook: Easy Weeknight Dinners - New York Times Click here to let us know what you are cooking
Recipes already chosen:
Sheet-Pan Miso-Honey Chicken and Asparagus
Cold Noodle Salad with Spicy Peanut Sauce
Tuna Crunch Sandwich
Pasta e Ceci ( Italian Pasta & Chickpea stew)
Farro with Blistered Tomatoes, Pesto and Spinach
Garlic Chicken With Guasacaca Sauce
San Francisco style Vietnamese American Garlic Noodles
Honey-Glazed Mushrooms with Udon
Marinated Chicken with Chimichurri
One pot pasta with ricotta and lemon
Quince salad with chicken
Farro w/Roasted Squash, Feta & Mint
Cheesy, Spicy Black Bean Bake
Black Pepper Beef and Cabbage Stir Fry
AGE GROUP: | Adults |
EVENT TYPE: | Food and Drink | Book Group |